Our Menu
Appetizers
Roasted corn tossed with mayo, cheese, lime, and chili powder.

Fresh shrimp marinated in lime juice with tomatoes, onions, cilantro, and avocado.
Nachos loaded with cheese, beans, sour cream, guacamole, and pico de gallo • Add Chicken +$1.99 | Add Ground Beef +$2.99 | Add Steak +$3.99 | Add Shrimp +$3.99
Buffalo, chipotle honey, chile lime (Tajín style), or mango habanero.

Grilled chicken or steak with sautéed peppers and onions over nachos, topped with melted cheese.
Soups & Salads

Shredded chicken, tortilla chips, tomatoes, and spices.

Crispy tortilla bowl filled with beans, lettuce, tomatoes, cheese, and sour cream • Add Chicken +$1.99 | Add Ground Beef +$2.99 | Add Steak +$3.99 | Add Shrimp +$3.99
Traditional beef tripe soup in red chili broth.
Grilled chicken or steak with sautéed peppers and onions in a crispy tortilla bowl, topped with lettuce, sour cream, guacamole, and pico de gallo.
Grilled shrimp over fresh greens with avocado, tomatoes, and citrus dressing.
Dips
Melted cheese dip served warm.
Freshly made guacamole with avocado, lime, and cilantro.
Melted Monterey Jack cheese with poblano peppers and chorizo.
Ground beef, pico de gallo, and melted cheese.
Enchiladas
House Favorites
Mixed cheese wrapped in corn tortillas, topped with red sauce. Served with rice and beans.

Three enchiladas (cheese, chicken, or ground beef), served with rice and beans.
Two enchiladas stuffed with shredded beef, topped with red sauce. Served with rice and beans.
Chimichangas
Deep-fried flour tortilla filled with mixed vegetables, green sauce, and cheese.

Deep-fried flour tortilla filled with grilled chicken or steak, sautéed peppers, onions, and cheese • Add Chicken +$1.99 | Add Ground Beef +$2.99 | Add Steak +$3.99 | Add Shrimp +$3.99
Deep-fried flour tortilla filled with your choice of chicken, ground beef, or steak, topped with cheese sauce • Add Chicken +$1.99 | Add Ground Beef +$2.99 | Add Steak +$3.99 | Add Shrimp +$3.99
Tacos
Three soft corn tortillas filled with grilled chicken or steak, topped with pico de gallo. Served with beans and sour cream.
Soft corn tortillas filled with marinated pork and pineapple, topped with onions and cilantro.
Flour tortillas filled with crispy fish or grilled shrimp, lettuce, cheese, and house sauce. Served with guacamole and sour cream.
Burritos
Flour tortilla filled with ground beef, topped with red sauce, cheese, lettuce, and sour cream.

Two burritos (one chicken, one ground beef) topped with lettuce, tomatoes, sour cream, red sauce, and cheese dip.
Two burritos filled with chicken or beef, topped with green sauce. Served with rice and beans.
Quesadillas
Grilled flour tortilla filled with melted cheese. Served with guacamole salad and sour cream.
Grilled flour tortilla stuffed with chicken or steak, sautéed peppers, onions, and melted cheese. Served with lettuce, sour cream, and guacamole.
Grill Specials
$12.99 Single | $25.99 Double
All fajitas served with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and flour or corn tortillas. Cooked with onions and peppers on a sizzling hot skillet • Add Chicken +$2.99 | Add Beef +$2.99 | Add Shrimp +$3.99 | Add Veggies +$1.99
A premium-grilled chicken covered with bell peppers, onions, tomatoes, and melted cheese. Served with rice, beans, and your choice of flour or corn tortillas.
Slices of steak grilled with onions, served with rice, beans, and a guacamole salad.
Ribeye steak cooked in our special Ranchera sauce, served with rice, beans, and tortillas.
Marinated 8-oz grilled ribeye and shrimp served with rice, beans, vegetables, and tortillas.

Beef, chicken, shrimp, chorizo, cheese, and cactus accompanied with molcajete sauce.
Chef Specials

Poblano pepper stuffed with cheese, lightly battered and fried, topped with ranchero sauce. Served with rice and beans.
Grilled chicken served over rice and topped with cheese dip.
Two eggs served over corn tortillas and topped with ranchero sauce.
Two beef burritos topped with cheese sauce. Served with rice and beans.
It is a combination of chalupa, chicken chimichanga, and rice.

Grilled steak, chicken, shrimp, and crispy bacon served over rice and topped with melted cheese.
A T-Bone steak covered in onions and Mexican sausage (Chorizo), served with a side of our own beans 'Frijoles de la Olla' (natural beans) and rice.
Sides
Kids Menu
Desserts
Classic Mexican custard dessert.
Soft sponge cake soaked in three kinds of milk, topped with whipped cream.
Fried flour tortilla served with ice cream.